Buy Clase Azul Reposado 1.75L Tequila Online

Clase Azul Reposado a premium reposado tequila that is made from Tequilana Weber Blue Agave that is cooked slow in stone ovens that are traditional for at least 72 hours. 

When the agave has reached its deep, rich and intense flavor it is then fermented using specific yeast prior to distillation.When the tequila is distillated then it is matured for 8 months in oak barrels that have been hand-picked. This produces an exquisite, smooth flavor that surpasses expectations with each sip.

A perfect union of the best tequila and exquisite hand-crafted, hand-painted Mexican bottle. It is made and packaged in Jalisco made from 100 percent Agave (weber blue agave) and twice distillated.

The aging process in oak barrels of the highest quality creates a wine with Clase Azul distinctive, smooth tastes and aromas, and an outstanding balance on the palate. 100% Blue Agave.

The complex aromas of spice, cream soda caramel, an earthy Agave. A long, sweet final. Clase Azul is an ultra premium 100 percent Weber Blue Agave, Reposado Tequila. Clase Azul Tequila is the perfect blend of the highest quality Tequila and a stunning hand-crafted painted Talavera carafe.

Where to Buy Clase Azul Reposado 1.75L Tequila Online

It is distilled and produced within the Jesus Maria region of Arandas, Jalisco, MX from 100 percent Tequilana Weber Agave. Clase Azul is aged for at least eight months in barrels of small oak. We make use of a mixture of Bourbon and Cognac Sherry casks for the process of aging. The time of aging and the utilization of these distinct barrels distinguishes Clase Azul and gives it an award-winning taste profile.

It is distinguished by its smooth aromas and flavors, and also a great balance across the palate. The style of bottle is known as “Talavera”, which was introduced to Mexico by Spanish artisans from the Colonial era. Known as “majolica” in Spain. Further: A fantastically good Reposado Tequila made from Organic Agaves that are grown for more than 9 years prior to the slow-cooked process in conventional ovens.

The fermentation process uses the proprietary blend of yeasts and is followed by distillation, followed by three filtering. It is then aged in elegant oak barrels and then is packaged in tall, elegant decanters that are individually painted and numbered by local craftsmen. Clase Azul’s stunning Reposado has been given Gold Medals from the Beverage Testing Institute and the San Francisco World Spirits Competition.

COLOR: Intense amber

BODY: Soft and luxurious body

AROMA The aroma is fruity, woody and sweet. caramel toffee and vanilla

Tasting: Cooked agave fruity, woody, smooth caramel and vanilla, but not overpowering.

Clase Azul Reposado 1.75L Tequila For Sale

Clase Azul is made by the Productos Finos de Agave at Nom 1416. It’s located inside the Jesus Maria region of Arandas in the Los Altos Highlands region of Mexico. Clase Azul is a premium 100% authentic Tequila produced in a small town called Santa Maria Canchesda. More than 100 Mexican artisans are at create each bottle by hand.

Clase Azul Tequilas are made of 100% the natural Weber blue Tequilana Agaves. The agaves are selected from over 200 breeds of agaves, this particular kind is one of the few to produce Tequila. After the agave has been harvested the Clase Azul prepares them using old-fashioned brick ovens. This process lasts for about 72 hours.

The cooked pinas are crushed and an exclusive yeast is added. The liquid is left to ferment, and the resulting spirit is carefully twice-distilled, with care to ensure the best quality spirit. This premium tequila line originates from regions like Jalisco that creates a distinctive taste of the Tequila. The vibrant reposado is silky smooth, with an intense body, and fruity, woody aromas, and a complex flavor of agave cooked vanilla, wood, and caramel.

Clase Azul Reposado 1.75L Tequila

Clase Azul loosely means “blue class,” and anyone who has ever enjoyed their finest tequilas, then you’ll realize that it’s an appropriate name. The company is based out of the picturesque Santa Maria Canchesda and uses only the highest quality organically grown blue agave. After the harvest the agave, it’s baked in brick ovens of the past for three whole days before it’s double-distilled to perfection.

One of the great features of Clase Azul is the enjoyment never ceases. When you’ve consumed every wonderful drink, the bottle is able to (and must) be kept for the duration of time. Each stunning bottle is constructed by hand, and completely individual. Clase Azul employs about 100 artists, whose only job is to design and create these stunning bottles. Smoky and complex mezcal, crystal-clear plata and celebration-worthy.Clase Azul can all grace you with the tequila adventure of a lifetime.